Nose is deep fruit - compote-y.
The palate's brilliantly pure cassis and blueberries with a hint of tar on the backbone. A touch of green pepper and spice. None of that horrendous burnt rubber what ruins so many South African reds. I like this, rather surprisingly. A bit simple, but lovely.
***
Tasted 12/1/10 at Luvians Bottleshop
1 comment:
Thanks for sharing the Max 2004, Miles Mossop Wines review. It was nice going through your blog. Keep up the good work.
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