This may have been the wine that founded the Naughton Dining Club. We tasted it together, in the cellar of the old St Andrews Oddbins, and it blew all of us away. On New Years Day, Pete Crawford decided we should revisit it, and see if was still the bottle of awesomeness that we tasted nearly a decade before.
It is bright and youthful by candlelight.
The nose is rich, balanced, with clotted cream and lemon zest. Perhaps meringue but without the egg.
The palate is pure with great lift and brightness. Bright lemon pith citrus with rich toast and a wee bit of flint. It fills the mouth with a soothing mousse that gives a great sense of creaminess. I love 88 Champagnes, and this one in particular. Delighted that nostalgia aside, this is still an absolutely cracking drop.
Tasted New Years Day 2011, Naughton